Celebrated for its white-washed, seaside, cubiform villas, bucolic, volcanic landscape, and storied history, Santorini, Greece is a world-renowned travel destination. Now, one hospitality company is upping the ante on the island’s accommodations. Feast your eyes and appetite on wagyu sashimi tacos, seared toro with truffle teriyaki, live octopus, and other Japanese-Peruvian fusion delicacies while staring out at the caldera and Aegean Sea from Imerovigli’s breathtaking clifftops. Nobu’s new property in Santorini is not just another upscale sushi restaurant, for which the company is hallmarked, but instead is an entirely new boutique lifestyle hotel and restaurant.